Nordiska Råvara

Founded in 2016, Nordisk Råvara collaborates with a continuously growing network of Swedish farmers who share their values regarding food culture, farming techniques, and soil health.

Focusing on high-quality beans, lentils and grains, the produce is carefully selected and adapted to each farm’s specific conditions, including soil and surrounding nature, to ensure the highest possible level of quality, nutrition and taste. Each harvest is managed as a separate batch, providing full transparency, so every grain can be traced back to the specific field where it was grown.

By collaborating with people worldwide and learning from their agronomic and agricultural knowledge, Nordisk Råvara focuses on traditional Swedish grains while also developing new crops like quinoa and teff. They also work actively to reintroduce forgotten cultural heritage crops.

ARKET CAFÉ uses peas, lentils and quinoa from Nordisk Råvara as some of the main ingredients in our salads, wraps and sandwiches.